french meat pie
Tourtière is a traditional French Canadian Meat pie. Tourtière which is also known as meat pie is traditionally made with ground meat onions spices and herbs baked in a pie crust.
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This pie called also Tourtière is a French Canadian Meat Pie that tastes better than anything you have tried in your life.
. Preparing small pies has never been easier with this recipe. Why is this French Meat Pie recipe so delicious. Makes 1 meat pie about 8 servings Aube Giroux is a food writer and filmmaker who shares her love of cooking on her farm-to-table blog Kitchen Vignettes. Im a seventh-generation French Canadian and my ancestors started the tradition of serving this meat pie on Christmas Eve.
The flavor is delicious and it is absolutely easy to prepare. The savory pie goes well with salad and fresh rolls for a lighter meal and its good served in small portions with turkey and all the trimmings too. One year I didnt make it and my daughter and I felt something was missing. This traditional French-Canadian meat pie is enjoyed throughout Canada and New England.
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